Appetizers - Off the Hook Sushi Bar Restaurant South Lake Tahoe

AHI POKE SALAD$14

fresh raw ahi tuna marinated in shoyu, sesame oil, green onions, and macadamia nuts; served on a bed of mixed greens and seaweed

BBQ KALBI RIBS$13

korean-style tender beef short ribs marinated and grilled

CALAMARI$12.25

tender rings breaded and seasoned to perfection. served with our delicious homemade spicy dynamite dipping sauce

COCONUT PRAWNS$11.5

six jumbo prawns lightly breaded in coconut, accompanied with thai chili & jalapeño aioli dipping sauces

EDAMAME$4.5 bowl

fresh soy beans, steamed and salted

GYOZAS$7.5

six japanese-style pot stickers with a savory dipping sauce; choice of veggie or chicken-pork

HOUSE SALAD$7.5

mixed greens with carrots, cucumbers, tomatoes & sesame seeds tossed in our homemade sesame ginger dressing

KIM CHEE$4.50

korean-style spicy fermented cabbage

SEAWEED SALAD$5

a healthy bowl of marinated thin noodle like seaweed with sesame oil

SHRIMP DYNAMITE$13

crispy panko crusted shrimp tossed with a creamy garlic tobiko aioli and drizzled with unagi glaze

SOFT SHELL CRAB9.5

crunchy, whole soft shell crab, topped with a special house dressing, green onions & tobiko

SPINACH OSHITASHI$4.25

delicately steamed spinach, served chilled in a sesame shoyu sauce

SUNOMONO SALAD$9.50 fish/ $5 cucumber only

thin cucumber slices marinated in a tangy vinegar sauce with sesame seeds topped with assorted raw fish OR cucumber only

TEMPURA$9.5 Shrimp / $9.5 Veg / $11.5 Combo

SHRIMP / five tiger prawns deep fried in a light crispy tempura batter VEGETABLES / assorted seasonal fresh vegetables, tempura fried COMBO / two shrimp & assorted fresh vegetables, tempura fried

TOFU TESSIE$7

crispy fried tofu wedges served with a sweet thai chili dipping sauce

TUNA TATAKI$15

slightly seared, sesame crusted ahi tuna served with a light ponzu dipping sauce. Ask for "no ponzu" if adhering to Gluten-free menu